The Grumpy Dingo Radio Algonquin Cocktail
Here's a classic cocktail named after a notoriously dry hotel in New York City. Three unlikely ingredients come together for one delicious drink. It works well with dinner, or without. It's your choice and now...it's your cocktail.
2 ounces of Rye Whiskey
1 ounce of Dry Vermouth
1 ounce of Pineapple Juice
(a few dashes of orange bitters can used too)
Combine the ingredients in a shaker with ice.
Shake it 'til you make it.
Strain into a martini glass.