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The Grumpy Dingo Radio Rye & Ginger Cocktail

Writer's picture: Grumpy Dingo RadioGrumpy Dingo Radio

Let's give it up for Rye. It's way more nutritious than Wheat. Plus, Wheat is kind of a diva. "Oh, look at me. I'm full of fiber." Screw you. I'm Kenny The Bartender and I'm making a Rye & Ginger cocktail because a Wheat & Ginger cocktail is just wrong...and also really thick and goopy. Let's get mixin'!


Ingredients

2 ounces of Rye Whiskey

Ginger Ale to top off

Lemon twist for garnish


Directions

Build the ingredients into a highball glass with ice.

Give a quick stir.

Garnish with a lemon twist.

You're already finished.

Enjoy!


Grumpy Dingo Radio Rye & Ginger Cocktail

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