The Grumpy Dingo Radio Yale Cocktail
I'm Kenny The Bartender and I'd like to tell you I learned how to make this cocktail while I was attending an Ivy League school. I'd like to - but I cannot. It's just as well. All of that tuition money went for cocktail research instead which, as you can see, is really paying off...
1 1/2 ounces of London Dry Gin
1/2 ounce of Dry Vermouth
1 teaspoon of Blue Curacao
A dash of bitters
Maraschino cherry for garnish
Add the ingredients into a shaker with ice.
Stir. Do not shake. Stir. I'll say in once more. Stir.
Strain into a martini glass.
Garnish with a cherry.
Congrats. You've earned your cocktail diploma!